Thursday, July 20th 2017 

FROM PIZZA TO BEER & GRINDERS TO VODKA! NOW HAVE GLUTEN FREE PASTA!

ASK YOUR SERVER FOR DETAILS! Gluten Free Tito’s Vodka & Red Bridge Bottle Beer

 

Soups

Chicken Escarole, Red Chowder,

 & White Chowder

 

  Appetizers

Spanakopita

Delicious layers of Sauteed spinach, feta cheese, and flaky filo dough 6.99


Potato Bites

Topped with melted cheese and crispy bacon 7.99

 

Dinner Specials

 
Lobster Roll

Delicious chunks of fresh lobster tossed with mayonnaise, celery, onions, stuffed in a grilled torpedo roll. Served with French fries and coleslaw 16.99

  

Chicken and Vegetable Risotto

Grilled chicken tossed in a creamy vegetable risotto 13.99


Whole Belly Clams

Served with French fries and coleslaw 16.99

 

 Half Roasted Honey BBQ Chicken

Half roasted chicken basted with a honey BBQ sauce. Served with two sides of your choice 11.99

 

Swordfish Risotto

A delicious grilled swordfish, topped with tomatoes, black olives, and broccoli

in a capper lemon sauce. Served over rice 15.99

 

Pot Roast

Tender slices of slow-cooked, homemade pot roast topped with flavorful gravy
Served with two sides of your choice 11.99



 
Sides:

Baked Potato, Mashed Potato, French Fries, Rice Pilaf, Pickled Beets, Coleslaw,

Mixed Roasted Vegetables

 

Pasta Choices:
 Penne, Linguini, or GLUTEN FREE PASTA $2 (allow extra time for preparation)

 

Homemade Dessert Specials

Grape Nut Pudding 3.99

Apricots and Peaches upside down cake. Served with a Scoop of Vanilla Ice Cream 4.50

Baklava Cheesecake 4.50