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​saturday, MAY 9 2026

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​​​​​​​​​​​​​​​​​​​​​​​​​​​​sOUPS:​​​​​​​

Chicken Escarole, Red Chowder, Chili​​​

Soup of the Day: Chicken Tortilla Soup

OR White Chowder 

OR Lobster Bisque cup 4.99 bowl 6.99

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​​appetizers:​​​​​​​​​​​​

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Seafood Stuffed Mushrooms.............................12.99

Baked mushrooms with a Ritz cracker seasoned seafood stuffing. 

 

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Crab Cakes...............................................................12.99

(3) Deep fried Maryland crab cakes, served with a chipotle aioli 

Bayou sauce for dipping. 

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Steak Nachos...........................................14.99

Tri-color tortilla chips topped with steak tips, jalapenos, red onions, 

red peppers and Pepper Jack cheese, drizzled with ranch dressing. 

 

Clams Casino........................................12.99

Baked littlenecks with a seasoned stuffing,

topped with bacon.

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DINNER Specials:​​

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Prime Rib

USDA Choice Prime Rib marinated

and slow roasted, cooked to your liking and topped

with flavorful au jus, served with two sides of your choice

8oz…………………………….28.99

12oz…………………………….34.99

 

Chicken Kabobs......................................……20.99

2 Grilled chicken kabobs skewered with onions,

mushrooms, peppers, zucchini and yellow squash,

served over rice pilaf, drizzled with a

balsamic glaze and feta cheese.

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Filet & Shrimp Scampi…………………………....35.99

8oz Filet Mignon grilled to your liking,

topped with a shrimp scampi cream sauce,

served over mashed potatoes.

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Baked Seafood Combo..............................................24.99

(2) Jumbo Stuffed Shrimp, piece of stuffed sole,

finished with a Ritz cracker lobster sherry wine sauce,

served with two sides of your choice.

 

Sweet Chili Swordfish………………………….….26.99

Pan seared swordfish with Cajun spices served

over rice pilaf with broccoli,

drizzled with a sweet chili sauce.

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Seafood Nantucket………………….….26.99

Sauteed chorizo, littlenecks, shrimp, scallops,

tomatoes, finished in a lobster sherry cream sauce,

tossed with linguini

Lobster Club…………………………….….32.99
Triple decker club with lettuce, tomatoes,

bacon on white toast with fresh chunks of claw

& knuckle lobster meat mixed with celery,

onions and mayo, served with French fries.

.

Fried Scallops………………………….….18.99

Battered and fried bay scallops, served

with French fries, coleslaw and tartar sauce.

.

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​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​side choices:

Baked Potato, Mashed Potatoes, French Fries, Rice, 

Broccoli, Pickled Beets, Coleslaw

Sweet Baked Potato ($0.99 upcharge)
or Sweet Potato Fries ($0.99 upcharge)

Vegetable of the Day: Carrot & Turnip Mash

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​​desserts:
Gluten Free Chocolate Torte, Molten Chocolate Lava Cake,
Crème Brulee Cheesecake, Lemon Berry Mascarpone
Kiki’s Homemade Baklava​​​​​​​​​​​​​​​​​

​​dessert special:

Kiki’s Homemade Kiki’s Homemade

Death By Chocolate Cheesecake topped

with a Chocolate Ganache 6.95

 

 

 

 

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